Kale-Basil Vegetarian Pesto Pasta

ABOUT

A warm bowl of vegetarian pesto pasta coming right up! Follow these easy steps at home to make this 20-minute pasta dish, loaded with good-for-you ingredients. The blended homemade pesto is made with both fresh kale and basil. This greens-packed pasta is a terrific healthy option for lunch or dinner.

blend pesto

1

Blend together kale, basil, parmesan, pine nuts, garlic, salt, and lemon juice in a food processor.

add olive oil

2

Add extra virgin olive oil and pulse to incorporate it into the pesto.

combine pesto & pasta

3

Combine cooked pasta, pesto, and a splash of pasta water in a mixing bowl. Mix thoroughly.

Full instructions linked below!