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Recipes

Coconut Quinoa Porridge with Cinnamon and Ginger (Vegan, Gluten Free)

Chimichurri Salmon (Gluten Free)

Crispy Salt and Pepper Tofu (Vegan, Gluten Free)

Mediterranean Baked Feta (Gluten Free)

Peanut Butter Banana Chocolate Chip French Toast Roll-Ups (Vegan)

Homemade Vegetarian Crunchwrap Supreme

Crispy Buffalo Tofu (Vegan)

Chocolate Peanut Butter Oatmeal (Vegan, Gluten Free)

Cauliflower and Kale Pasta with Lemon Garlic White Wine Sauce

Healthy Hot Cocoa Cookies (Vegan, Gluten Free)

Citrus, Beet, and Burrata Salad (Gluten Free)

Cranberry White Chocolate Oatmeal Cookies with Walnuts

Easy Baked Pumpkin Mac and Cheese

Gingerbread Granola (Vegan, Gluten Free)

Cast Iron Skillet Apple Cornbread

Savory Galette with Caramelized Onions, Kale, Apples, and Goat Cheese

Pasta alla Norma with Basil and Fresh Mozzarella (Gluten Free)

Shredded Brussels Sprouts Salad with Sunflower Seed Caesar Dressing

Apple Pie Bars with Streusel Topping (Gluten Free)

Nourishing Fall Farro Salad with Butternut Squash

Curry Cauliflower Buttercup Squash Soup (Vegan, Gluten Free)

Oven Roasted Brussels Sprouts with Maple Tahini Sauce (Vegan, Gluten Free)

Soy Maple Salmon Bowls with Broccoli, Delicata Squash, and Quinoa

Homemade Healthy Reese’s Take 5 Candy Bars (Vegan)